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Reporting on Comment by "Shellie"
Don't worry too much about the vinegar smell as it will evaporate and go away in a short time. not many angler realise how much corruption of fisheries has taken place over the decades and just a few of the big carp most of us know of by name are not necessarily fully English; if you get my meaning. -Once the mixture turns brown remove it from the heat and add the remaining flour. my website soups recipes - http://Docs.Bizhat.
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